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    Food & Drink Books


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    John Platter South African Wine Guide 2017

    R195,00 R255,00

    Spices flavours and traditions

    R135,00 R170,00
    Sophia Lindop has produced a book telling the tale of the two main influences, namely the Indian population and the Malay population, and how these eating habits influenced the rest of our country in such a way that these recipes are now part of our national heritage.

    The Juice Bar

    R99,00 R120,00

    Low Carb is lekker: Two

    R210,00 R240,00
    Cooking with fewer or no carbs need not be boring or bland. Ine Reynierse, author of the best-selling Low Carb is Lekker, has made it her mission to bring back normal dishes to the LCHF menu. Her unique dough recipes mean that you can start enjoying bread, muffins, doughnuts, nachos, pizza, vetkoek and koeksisters again û but now without the carbs!

    Feast with Sababa: More Middle Eastern and Mediterranean food

    R265,00 R310,00
    Tal Smith, owner of the much-loved Cape Town deli Sababa, is back with new recipes in Sababa: More Middle Eastern and Mediterranean Food.

    Heston's Fantastical Feasts

    R199,00 R580,00
    A tie-in to the series of Heston's Channel 4 TV programme.

    Deliciously Ella with Friends: Healthy Recipes to Love, Share and Enjoy Together

    R289,00 R340,00
    Healthy recipes to love, share and enjoy together.

    South African flavours and traditions

    R130,00 R170,00
    When asked what sound most describes South Africa, a number of answers are possible. Some say it's the chilling roar of the lion in the early evening in the bush. Others say it's the haunting call of the fish eagle that hovers above our many rivers and dams.

    Tessa Kiros: The Recipe Collection

    R419,00 R450,00

    Fast food for sustained energy

    R79,00 R280,00
    Fast food for sustained energy is a realistic and practical guide for people who need to eat on the run. Enjoy takeaway foods like pizzas, hamburgers, bacon and eggs (and even muffins!) in the right portion size and with the right accompaniments, and you can still be healthy, full of energy and keep your weight under control.

    Cooked in the Karoo

    R99,00 R180,00
    Justin Bonello and his crew embark on a two-year journey into South AfricaÆs backyard, through which many of us just race on our way somewhere else. In his latest culinary adventure, join him on this journey off the beaten track and into the heart of the Karoo.

    The Gluten-free Baking Book: 250 Small-batch Recipes for Everything from Brownies to Cheesecake

    R199,00 R406,24
    Small batch gluten-free baking recipes for people with an eye on costs and storage space constraints.

    Cooking in the photographerÆs house

    R225,00 R295,00
    Join us for a meal at the photographers home. It will be a long meal filled with reflection and laughter and is a visual journey of their travels, life style and surroundings.

    Roads less travelled- ultimate braaimaster II

    R99,00 R250,00
    This is the ultimate book for every guy or girl thatÆs ever lit a fire û whether youÆre still battling to get your mates to give you the tongs, or have already got yours à gold-plated.