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Road Tripping With Justin Bonello Justin Bonello goes on YET ANOTHER adventure across the length and breadth of Southern Africa, sharing the ins and outs of road-tripper life.
Join him and his friends on a culinary journey into landscapes where there are no fences and no rules. This is a road trip filled with endless car rides, endless playlists, dodgy small town bars and gastronomic treasures hidden in-between.
This book is for every braai-loving, dust-kicking crazy heart and 'wanderluster' out there, whether your ideal braai spot is on the banks of the mighty Orange River, on the white beaches of the West Coast or around blazing fires under the night skies of the Namibian desert.
This is your invitation to get in your car, to take a ride with us and to braai mouth-watering dishes in places many people only dream about.
Warning: It gets a little bumpy, so fasten your seatbelts, pack your sunscreen and embrace the great outdoors! More Braai the Beloved Country Jean Nel, well-known outdoor cooking coach, brings the aspiring braai master more of his mouth-watering recipes: Korean Beef Short Ribs with Kimchi, Kudu Fillets in ZipLoc Marinade, and Whole Fish with Chilli, Orange Salt, and many others.