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Young people are aware of how eating junk food and TV dinners damages their health. As they transition from adolescence into adulthood, students need simple recipes with inspiring photography, advice on cooking with leftovers and easy vegetarian options. Student food has to be appealing and delicious, but inexpensive, and require minimal equipment. 500 Student Mealstakes the mystery out of cooking for the bewildered first-time cook and will inspire a life-long love of home cooking. Including dietary notes, cooking tips and possible substitutions, as well as vegetarian, vegan and gluten-free options, this book has all the technical help and shortcuts that a student cook needs to know.